This handmade Strawberry Rhubarb Pie is the perfect sweet-tart treat. The classic blend of sweet ripe strawberries and tart rhubarb brings you right back to summertime on the farm! With a light, flakey crust, this old-time favorite is sure to impress your guests.
Enjoy your pie heated or at room temperature. Since our pies are preservative-free, they are best if enjoyed within 2 days or refrigerated up to 4-5 days.
